Fish Oil and Stretch Marks

My husband and I received a meat grinder as a wedding gift and we finally got all of the materials together to try our hands at making sausage! It was really fun and surprisingly easy. We bought pork casing from the butcher at Whole Foods (which cost us maybe $2), some extra pounds of pork from our CSA farm and some unfamiliar peppers to come together to make Chorizo! haHA! Now I have a stash of chorizo that I'm getting a little tiny bit tired of eating. Nonetheless, here it is in all of it's glory.

And my husband makes his first appearance. Hope he doesn't mind. I have so many other pictures of meals that I have really been enjoying over the last couple of months. I will add that I haven't had any issues with food since my mentions of it during the beginning of my pregnancy. Anything goes! That is, anything primal/paleo containing no dairy, grains, legumes, caffeine, chemicals, or otherwise and very little starch and almost no sugar. All of this being said, I apologize if you aren't into looking at my food because this next little bit may annoy you.

From top down: 1 & 2) pear-berry tart, 3) broccoli slaw and lamb chili with liver in it, 4) sautéed cabbage, broccoli and roasted salmon, 5) chicken thighs with mushroom/white wine gravy, 6) shrimp salad stuffed avocado

Below: 7) quick cereal - nuts, raisins, shredded coconut in coconut milk, 8) cauliflower rice and roasted halibut, 9) fish burrito and side salad, 10) giant meatloaf (before entering the oven), 11) ground beef tacos and side salad, 12) seafood gumbolaya (I'm not really sure what gumbo or jambalaya are, but this is my version) with side salad, 13) meatballs on zucchini pancake with roasted acorn squash and spinach

 Almost 100% of the ingredients in the above meals are either organic, grass-fed, wild, pastured, or antibiotic/hormone free right down to the very seasoning. This is how we do it.
On to the real meat of this post...

Fish Oil and Stretch Marks
I can't quite remember what brought me to this line of thinking, whether it was a spa offer on Groupon, some beauty product add, or possibly a post from another blog I follow. However, it all started with collagen. For some reason I've been hearing the phrase collagen and elastin in my head every once in a while. I began to think about special skin care products that people use for anti-aging properties, special expensive serums and creams.
In the beginning I wanted to try a couple of different products to help me fight off stretch marks. In this post I listed them. The only one I didn't actually purchase was the bio-oil. What I ended up using most of the time was just a standard bottle of tourist coconut oil that I bought in Hawaii for $8. I just rub some on my belly, breasts, thighs, side to lower back and arms almost every time I get out of the shower or every-other time. I couldn't tell you if this is what is doing the trick or not. The reason why I didn't really use the Mother's blend oil is because I didn't care for the smell. The main ingredient was coconut oil, so why bother. I had the coconut oil itself.
Back to collagen, the component that is "vital for skin elasticity." I decided to look into what foods the highest amounts of collagen. The answer I found that interested me the most listed Omega-3 fatty acid as being an essential building block of skin rebuilding and renewal. Aha! Fish oil! I take a ton of the stuff. I have at the very least 4000 mg each day and some days I remember to take an extra dose which gives me another 2000 mg.
Well, you be the judge... does it look like it's working?

At 33 weeks pregnant I have not yet discovered one stretch mark. Some people might say that it could be genetics, that if my mother didn't have them I wouldn't either, etc...  During my high-school years my breasts developed quite rapidly and I got my fair share of stretch marks "up top" to prove it. So, I know that I was "pre-determined" to get them during pregnancy. To my joy, this hasn't happened. Yet.

This became so obvious to me when I finally thought about it. You really have to take care of your skin from the inside for it to stay youthful and healthy. I am almost certain that my skin looks the way it does because of the amount of fish oil I take.

Collagen plays another important role during pregnancy or more importantly, labor. 

"Collagen is also present in all the smooth muscle tissues, blood vessels digestive tract, heart, gallbladder, kidneys and bladder holding the cells and tissues together. Collagen is even the major component of the hair and nails." "Collagen is the main component of connective tissue, and is the most abundant protein in mammals, making up about 25% to 35% of the whole-body protein content."

Something that I learned over the weekend in my "Out of Hospital Childbirth Preparation" class was that the cervix, the opening of the uterus, is made up mostly of collagen. This page has really in depth information about this fact, but here's a quote from the site: "The human cervix consists mainly of extracellular connective tissue. The predominant molecules of this extracellular matrix are type 1 and type 3 collagen, with a small amount of type 4 collagen at the basement membrane."

Wouldn't it make sense that dilation of the cervix during the first stage of labor would be more efficient within a person who regularly supports their body's collagen renewal? This is my thinking. If the fish oil I take is truly helping the elasticity of my skin, then it should help with the elasticity of my cervix during dilation in labor.

I'm so proud of my possible discovery and will have more to report once I've gone through labor.

**FISH OIL UPDATE**
After I got pregnant my eyesight went to shit. Now that 4-5 months have passed since the birth I am excited to report that not only did my eyesight return to normal but it also improved! My prescription went down from (- .75) to (- .5). My optometrist asked me if I take fish oil. Of course I bragged about the copious amounts I ingest. He said it is very good for the eyes. Obviously! After mentioning this to fellow CrossFit gym members, two of them reported the same results. One girl's prescription improved by 100 points! I definitely credit this change to my fish oil intake and overall change of diet. I believe it will continue to improve too. It's amazing what we can do for our bodies when we give them the right nutrients!

Dogs and Pregnancy

Well, we made it through our first hurricane. We are very lucky, our little family of 4 and 1/2. Our building is a giant cement block in the center of Staten Island on the top of a hill. This put us out of harms way from the downed trees, flooding, giant waves and other chaos that went on in many unfortunate neighborhoods.
These two furry children (Dexter and Olive) were showing their sensitivity to the weather earlier in the week. I could feel the pressure changes in my head and I'm sure it was doubly so for them!

Dogs and Pregnancy
I was very curious to see when and how my dogs would understand that I am pregnant. Sometimes I think they absolutely know and other times, I'm not so sure. They definitely are in the process of learning not to jump up on me when they say hello.
In the beginning I thought that if they smelled my pee, their magical noses would pick up on my chemical changes. Not sure if that worked. Then I figured they must just smell the new hormones I am producing anyway. I wondered if they could hear anything with their head close to my growing belly. Perhaps I overestimate that sense just a little.
The first thing I really noticed was when I am at the gym (our business), Olive (the bigger, older one) barks at everyone who walks in the door. She knows pretty much every single member by now and at some point had become totally un-phased by the constant people coming and going. When I am there, it is different. Next, I realized this was going to make it impossible for me to walk with her outside off-leash because she runs up barking at anyone she sees. It doesn't help that she does not consider me to be the "pack leader" as the Dog Whisperer would say. This is partly my husband's fault for "barking" over my orders when I try to command the dogs.
I will say that they are both a little extra clingy to me lately. Who wouldn't like the extra love! When we are out walking in the woods, Olive likes to be by my side more than usual. She also wants to sit behind me on the couch when we eat dinner and curl around me. It's cute until I want to lean back and be comfortable.
There was one instance when I was sitting and Olive went to jump up and put her paws on my lap but moved them out to the sides so as not to hit my belly. I thought for sure this was a sign she knew! But now it seems like she forgot entirely that my lap is disappearing.
I've read about a couple of similar behavior changes in online articles here and here.
I am only 5 1/2 months along, starting to really look pregnant and am very curious to see how this progresses with the two dogs. Dexter, the littler one, has such a laid back attitude and wants to cuddle with anyone and everyone at all times. So, I haven't really noticed any changes in that behavior. He may be a little bummed when I start calling someone else "my little baby."
As for the birthing process, since they will both be here when it happens in the house, it should be interesting. I think Olive's tendency to be over anxious in certain situations may take over and she may end up in the corner shaking. I hope not, but we have yet to see.
I can't wait for them to meet their new pack member!

Notes to the Little One

Hello Little One!

"Yes Mommy? I'm listening."

Notes to the Little One
I had the great joy of seeing you again on Tuesday. I saw your feet and hands. I saw your fingers and a "thumbs up." I saw more of your backside than the sonographer wanted and we tried and tried to get you to roll over to show us your profile. I got to see your heart with all four chambers pumping away. Your Daddy was there too. We saw the placenta that looked like a pillow. You were cold I think, and am guessing that is why you wouldn't turn around. Maybe it's because it was past lunch time by the time they got us into the room for the exam. By that time I was already pretty annoyed with the lady at the front desk and the weirdos we had to sit in the waiting room with. Sorry about that. I'm sure it didn't help your mood either.
Nonetheless, there you were. I am truly not alone. Your head was on my right side and your feet on my left. I feel like that is the way you stay most of the time because the majority of your movement comes from where I assume your feet are. I feel little movements by your hands and head. Seeing you move on the screen and feeling it at the same time made me realize all those little feelings were really you tapping away. Now that I know that you are there, I am hyper-aware of everything you do. It's you and me now, hanging out in the apartment when everyone else is gone.
Let's make breakfast!

We are having 2 pieces of TJ's bacon, 2 pastured eggs, red onion, spicy peppers and spinach topped with a half of an avocado. I hope you like it. You must like a little bit of spice because I didn't start adding that to my breakfast until you came along. First it was an addiction to Cholula, which now I couldn't care less about, and now with the spicy peppers that your Dad pickled. We also take our vitamins every morning.

I'm pretty sure I felt you hiccuping the other night. It was a repeating movement that felt like a strong heartbeat coming from where I think your head and chest are. It says in my Sprout app that you are doing this from time to time to learn how to breathe and swallow. In another week and a half you will start to develop tastebuds but you wont really taste the food for some months after that. You can expect us to be eating plenty of veggies and weird things that I will want you to like when you are a growing child. I read it in my book: Do Chocolate Lovers Have Sweeter Babies?: The Surprising Science of Pregnancy by Jena Pincott. The foods I eat when you are in the womb and tasting them, will be foods you eat without protest when you come out. You will be a primal baby from the beginning!

By the way, there is supposed to be a hurricane coming tomorrow and Tuesday. We were supposed to go to the doctor and talk about your development but they called and cancelled all appointments due to the storm. I have never been in a hurricane before, and it's going to be an interesting Halloween this year (Wed. night) if it continues until then. Some people are worried but I am a little excited to see what happens and don't mind the prospect of sitting in candle-light watching the wind strip the trees of their red and yellow leaves. We have to pull the remainders of our vegetable garden inside since it could all blow away. Your dad says that we might not be able to go outside to even let Olive and Dexter go to the bathroom. I won't understand until I see the storm in action. Poor doggies. Olive is an anxious girl and Dexter was always afraid of thunder, so they will probably be a mess through the whole thing. I can't wait for you to meet them. They will be your biggest fans, I am sure.

Now I am off to the gym. We gotta keep this body in shape!

Working Out
Today's WOD:

100 double-unders  (I scaled to 25-30 and at most linked 7)

5 snatches 95 lbs.  (I did 65)

***5 rounds for time***  my time - 20:54

*work-out side-note: Too much jumping makes me pee or feel like I'm peeing or just have a little extra wetness in the baby-exit area. It sometimes, like today, is necessary to make a quick bathroom break to pee or just wipe-down. Yes, too much info. but info. nonetheless.

The last time I worked out was last Sunday. I know these wods are getting few and far-between but I will continue to fight the urge to be lazy. I did row sprints. That's row your ass off for 250 meters, record your time, rest for 2 minutes and try to row faster the next time, for 8 rounds. It felt good. I didn't really warm-up so my first round was the worst.
The rounds looked something like this:
1:03
0:56
0:57
0:58
0:59
0:58
0:58
0:58

Not too shabby. I did end up sucking down some huge gasps of air afterward... but since I have learned that my baby gets it's oxygen from the placenta and not from what I am breathing in, I wasn't worried for the little one. I feel that we're both strong enough to take a little extra physical exertion. After all, many a cavewoman probably had to make quick escapes from more dangerous predators than a gym while pregnant, right? And man has survived obviously.
I don't think the little one minded the workout then or today. There didn't seem to be a whole lot of racket going on in there until we got super hungry for lunch.

For lunch we had nooodles. No, that is no typo. It is actually No Oodles. I used leftover meat sauce from the other night and had spaghetti bolognese. It wasn't as fancy as it sounds but I LOVE NOOODLES! Followed this up with some apple-pear pie I made and was in heaven.

Notes to the Little One (cont'd)
I started to buy things for you, little baby. It makes me super happy already. I brought it all home and made your dad come and look at each and every thing. I don't think he got the same fulfillment that I did out of it, but he was happy that I was. I can't wait for you to see all the little wonders that I am going to put together in your room. I bought knobs for the armoire that I rescued from the street. I'm going to start painting it if we get stuck in the house tomorrow because of the wind. I bought little things to hang from a mobile for you and little friends to say hello to when you look in the mirror. I bet you are excited too and that's why you are kicking around now. You are going to be my favorite project! I am off to start hanging your new curtains and play with the other things I bought you. Daddy is napping on the couch and the doggies are in their beds waiting to see what this storm will bring. I love you little one!
-Your Mommy

New Things and Working Out

Breakfast is truly no joke in this house...
Today I had a hankering for some of our pickled jalapeños, so I went with a fully loaded omelette that also had bacon, avocado, tomato and spinach. This giant (only 2 egg) monstrosity is pictured here with my special butternut squash homefries.

I still take my 3 fish oil supplements and a vitamin D and prenatal. I do take a probiotic sometimes in the morning and it doesn't really affect my stomach in any way. My chocolate/greens smoothie is a regular morning staple followed about 45 minutes later with the breakfast plate. I have been trying to incorporate a half of an avocado into my breakfast every morning because 1) they are easier to come-by than ever... getting a bag of organic ones from TJ's.  2) totally awesome to eat with anything... Who doesn't love avocados? and 3) listed as one of the 100 Healthiest Foods to eat During Pregnancy during the second trimester. I finally remembered to pick that book up again. What else is in the list? Carrots. The day I read this entry was in the evening after a trip to Costco where I showed my husband a lifetime supply of organic baby carrots and said "Let's get these." He asked if we are really gonna eat all of them. I said "Sure, I will make dill carrots and we can use them for our baba ganouj..."
Don't fight the pregnant lady's decisions... they might be coming from the little one inside.

New Things
Clothes- I finally got myself some maternity jeans. I ordered them online, made by my current favorite brand Lucky Jeans, selected in my pre-pregnancy size and they arrived the day after my birthday. Well, it doesn't take a genius to figure out that it's not a good idea to buy clothes over the internet. They were somehow too big. They had enough extra room in the thighs and butt that they will not stay up without further assistance. I'd like to say that I will grow into them, but I am certainly not hoping to get a larger ass and thighs... catch-22 eh? I am hoping that as soon as my belly is big enough, the full elastic waistband will be enough support to keep them up.
In the meantime, I went out and bought my first pair of jeggings (also will not stay up) and 5 pairs of various leggings to wear under dresses and with long shirts. Now I just have to wait until I can afford to buy the top halves of the outfits. Until then, I am in sweatpants and occasionally my jeans that are stretched enough to fit under the belly (We will see how long that lasts).
Sleep Positioning- This is starting to get a tad uncomfortable. I sleep on the left side of the bed and am most comfortable sleeping on my right side facing out. Sidenote- I am a "loner" sleeper. Yes, I just coined that phrase. This means I cannot sleep when I am being touched. I don't spoon or get spooned, don't want legs or feet touching me, a hand, a hair, nothing. Otherwise I am awake and miserable. This is very unfortunate for my husband who likes to be cuddled. 
I have read that the best position to sleep in while pregnant is on your left side according to what it says on numerous sites including BabyCenter.com: Sleeping on your side is best while you're pregnant. In particular, sleeping on your left side may benefit your baby by improving blood flow – and therefore nutrients – to the placenta. It also helps your kidneys efficiently eliminate waste products and fluids from your body, which in turn reduces swelling in your ankles, feet, and hands.
That sounds great! Nobody wants swollen ankles, feet and hands or waste products floating around their bodies. Easier said than done. I'm sure that nobody ever miscarried because they were a back-sleeper. I actually woke up almost every morning quite comfortably on my back for the first trimester. Maybe this is because of the large dent I have created in my area of the mattress, which also makes it harder to sleep on my left side as I am fighting the uphill battle. I am getting to the point where I may need to purchase the pregnant-lady body pillow worm thing. (Yes, that's a link to my registry)
Now doesn't she look happy...?

Limited Movement- I have started to feel a slight hinderance to some of my everyday movement. As I told my husband this morning: "I can't put my pants on one leg at a time, like everyone else." Or, at least it is getting harder. Bending over to reach my feet is becoming difficult. I am also having to start to rock myself a little when getting out of bed or up off of the floor. This is very strange for me, and I have to remind myself that it's not just something I can push through. I have to actually be careful and not put too much pressure on the little thing inside.
Fluttering?- Apparently I am supposed to be able to feel the baby moving around. Some people say it's like fluttering... which makes no sense to me. I felt a tapping from the inside in the beginning (when in Hawaii) and now some more forceful pokes. I wonder if it is just my uterus doing it's growing thing. It is the largest muscle in the female body and probably throbs and contracts in spots while it is enlarging. I question the feelings because sometimes they seem repetitive in one spot a couple of times before I feel it in another spot. Honestly, I still don't quite believe there is someone inside my belly even as it grows every day. Seriously... is this really how life begins? Women are doing this all around the world like it is no big deal... but how is it not? One day I will be cursing the little guy/girl for kicking me in the ribs.
Boy or Girl- I cannot say that I don't have a preference as to what comes out, because I do. I think and feel that I am having a girl first and later will come a boy. Well, I will find out in 3 days. ONLY 3 DAYS!!! Yes it is a big deal! This is to be my future... heck, the rest of my life! Will it be sports teams or dance classes (probably not really dance classes... but something else little girls do). Will I really even have a choice? I will only be able to direct their interests for so long before they are wanting tickets to whomever becomes the Justin Bieber of their generation. Jeebus help me.
I saw a funny quote that said:
boy (n):  1. noise with dirt on it
Seriously, that makes sense and is a little daunting. Although I do have a pretty great nephew with scary intelligence and interest in all things musical... but, he can be exhausting to keep up with. My niece seems pretty mellow in comparison, but who's to say girls can't be spastic too? Either way, my child will be taking art class and self-defense of some sort (as per my husband's request).

The first thing I'm gonna do when I find out is start planning bedroom decor. Planning, planning, planning.... I'm addicted to it, even if it's chaotically unorganized and never comes to fruition. I already have folders on my desktop for a little girls room and a little boys room.

Working Out

My work-out days, which are supposed to be every other one, are few and far between mostly. I did get a WOD in on Tuesday and Thursday and was supposed to go in today... but Sunday will suffice.

Tuesday's WOD:

15 shoulder press (55 lbs.)

400 m row

10 pull-ups (I used a band and tried not to kip)

15 air-squats

400 m row

***3 rounds for time***   (I did 27:40)

Thursday's WOD

1-1-1-1 deadlift  (I did 175-180-185-190) Not too bad, but my PR is 220 for 3 reps.

______________

sumo deadlifts (125 lbs.)

v-ups

strict press (45 lbs.)

***15-10-5 for time***   (I did 8:56 non Rx'd)

We went for a walk in the park with the dogs today and I had a chance to sport my new leggings and belly. Horizontal stripes do wonders increasing the size of things... or maybe I really am that big already.

Photo Documenting

My breakfasts now consist of a smoothie with cocoa and greens every morning followed a couple hours later by the eggs, bacon and sometimes spinach. Since I put a full banana in every smoothie, I would not be surprised if the pounds started to come back on. This morning I made breakfast for my husband after letting him sleep in a little. It looked something like 2 eggs with red onion and fresh basil leaves topped with some heirloom tomatoes, bacon, wilted spinach with mushrooms, an orange juice spritzer with frozen peach slices, a fresh fig from a friend's tree and a couple of primal doughnut holes sprinkled with cinnamon. Voila!

We've been eating some really great meals lately. I have been having amazing burger salads with pickles, mustard, ketchup, lettuce, tomatoes and onion drizzled with balsamic and olive oil. I would definitely eat this every day if I could keep the burgers stocked. We made our own heirloom tomato sauce to which I added some ground beef and we poured it on spaghetti squash next to a side salad. I made lamb meat balls and we ate them in cabbage wrap form with homemade baba ghanouj, tahini, tomatoes and pickle relish. We had giant steaks that lasted two days and a sweet potato kugel that was to die for! These are some of my favorites and we finished them off with some homemade coconut milk/chocolate ice cream drizzled with almond butter and topped with sliced banana. All of this was no dairy, no grains, no legumes, no sugar (except for the fruit) and organic produce and pastured or grass-fed meat. So, with all these amazing meals.... what will the scale say? Well, I've been eating this way the whole time and losing pounds. I will have to wait for the next exam to see.

Photo Documenting

The past couple of days I have been really crampy and my belly looks huge to me. Again, I can't tell if it's from the food or my laziness about flexing my ab muscles or sucking it in. I definitely feel full all the time. Yesterday I was so crampy that I was sure I would wake up with a larger belly today because all that discomfort is probably my insides growing at an incredible rate. My pants are definitely beginning to feel tight.
Long before I became pregnant, I decided I was going to photo-document my growth. This is not at all uncommon but I wanted to have a cool background. I decided that I would stand infront of a large mural that I have been working on and hopefully over the months it will get finished and thus change from weeks to weeks in the photos. Here are the first two photos. Sometime this week I will be taking my "14 weeks" photo (if the sun will ever come back out).

The Beauty of Being Pregnant

This morning I had a smoothie with greens, half of a banana, some almond butter, coconut milk and cocoa powder sweetened with stevia extract. Every other day is smoothie day because it seems to help me poop regularly. If I tried to have a smoothie every single day, my body would refuse to empty. It just wants to do every other day and there seems to be nothing I can do about it. I also had 2 eggs and 2 pieces of bacon. I didn't eat greens this morning except in my smoothie.

The Beauty of Being Pregnant
This isn't the part where I tell you how beautiful I feel and that my skin is radiant and glowing. The title is a bit of a joke. I'm going to tell you how I am beginning to feel a little bit like Shrek.
First of all, something I have noticed but haven't mentioned until now is what is happening with my skin. First it seemed to be some dark patches that looked a little bit like a birthmark. One whole armpit was covered and the other just had a strange spotted pattern. I also see it sometimes on my bikini line which is great for summer when it looks like I have a permanent 5 o'clock shadow around my bathing suit bottoms. It comes and goes in darkness but I always see it because I am looking for it. Then I noticed some light spots on my chest that looked like I got sunscreen dripped in spots and those spots didn't tan like the rest of me. I think those are pretty obvious now that I have a great summer tan but at least they match the ones that have shown up on the inside of my left elbow. Every now and again some of these areas become raised bumps, like little spotted welts. I haven't been to a dermatologist so I can assume that this is a hormonal situation.
This webpage talks a little about what it is and describes one cause as: "Hormone. Melasma is more likely to occur during pregnancy and with the use of oral contraceptives. There is also evidence to suggest that progesterone administered to postmenopausal women may also play a role in the development of melasma. Apart from the female hormones, it appears that thyroid gland disorders may also be a risk factor for melasma."
Sounds like fun! Here's a picture of an example on a woman's face.

The next thing that's going on is hair. I've always been pretty lucky in that the peach fuzz that covers most of my body is blonde. Even my leg hairs are still blonde. For some reason I still have to dye the stuff on my head though. Well, the other night I was looking down at my belly and noticed that the fuzz on it was quite a bit longer and more noticeable than I remembered. It was still light, so I don't mind much. However, when I pointed it out to my husband he grabbed his electric razor and started to go to town on my stomach until I pushed him away. It would serve him right if that bare spot grew back long and dark. Haha.... Actually, I'd rather it didn't. Well, the hair is not just more noticeable on my belly but also on my breasts. I'm not going to go into much more detail than that... except to say it reminded me of this scene from scrubs (no need to go past the 1 min. mark).
When I first noticed the hair on my belly, it kinda reminded me of this picture (below), but by no means is there nearly this much hair. It's just what the hair was doing and the shape that reminded me.

Perhaps one of my husband's favorite ogre-like symptoms I have acquired is the gas. Whether it's burping or farting, he puts up a whole big stink (haha pun). You'd think he'd be much happier with the burping, as it is not so much lethal as it is loud. He acts like he doesn't understand the fact that I can't burp quietly because all the air will not come out if I try to stifle myself and then I just end up in pain. As for the farting, well, it's just the most awful thing in the world. Some people can stand their own farts or even like them, but I have to admit that these are even unbearable for me. Sometimes my husband gags and I will not be surprised if he actually vomits one day. I do what I can in the way of letting it out somewhere else or at least warning him that it's happening, but that doesn't do much to help. I tell him that it is all revenge for when we first started living together and I awoke from a deep sleep to the horrific smell of one of his blasts.... seriously, a deep sleep.

One other thing I've been feeling is a fullness that I was associating with overeating and constipation (a symptom I've already covered quite extensively). It turns out that I was not overeating but the feeling is just another symptom. In the book Exercising Through Your Pregnancy by James F. Clapp M.D. he describes this fullness as a result of additional blood flow during early pregnancy: "the increased flow to the reproductive tissues ensures adequate delivery of oxygen and nutrients to the developing placenta and baby, but it also creates the uncomfortable sensation of pelvic and lower abdominal fullness."

Hopefully the last thing I have to report about (so far) is the death breath I have been walking around with. Of course the hormonal changes a pregnant woman goes through are the culprit of this fabulous affliction too. I honestly am not affected by it one bit, but that is because I am not trapped in an astronaut helmet forced to inhale my own stink breath. My husband is of course constantly reminding me of how awful I smell and I do what I can to cover it up. Hopefully the people I am coaching in beginning CrossFit classes aren't catching a whiff. Sorry.....

Besides all of this magic of pregnancy, I still feel beautiful. My skin does look nice (where it is not blotchy) and my belly is starting to round out a little. I am just beginning my second trimester which is supposed to be the best part and looking forward to it!

Favorite Foods and Working Out

Breakfast has pretty much been the same every morning, with the exception of adding a smoothie every other day. I love my eggs. They are my favorite thing to eat and believe it or not, bacon is second. My body just really wants that choline I guess. Sometimes when I'm done with breakfast I think, maybe I could just do the egg part again. I haven't had too much trouble with the greens. Spinach is my first choice, but I know kale is better. I try to switch off every once in a while. I even tried taking some sauteed mushrooms and leftover kielbasa and adding it to the kale mix. Good move.

Favorite Foods
Most of the time the food we are really drawn to or have strong cravings for contain some nutrient that our body is telling us it needs. I think the first thing is pretty obvious, as it is something I have every morning (see above pics).
Cholula- This is something I used to eat back in college days and decided to recently buy a bottle because I remember loving it's smoky flavor. It's not a very hot sauce, but the taste is amazing. I have been regularly dousing my eggs with it in the morning, but now I'm starting to lighten it up a bit and appreciate the taste of the actual eggs.
Seaweed salad- I bought a container of this at Costco and had to pry myself away from eating it all in one sitting. It is a little on the sweeter side and has an alkaline feeling in my stomach which makes it good for me to eat when feeling a little nauseous. Seaweed has numerous beneficial nutrients including:  iodine, calcium, vitamins A and B-12, protein and fiber. I have been worried a little about my calcium levels because I haven't had broccoli in a while and I know that it is the best source of calcium of all green plants. But wait! Actually, seaweed is the best source. I really just found this out after having decided we should have broccoli with dinner. Broccoli contains 1 third of the amount of calcium compared to a portion of seaweed that is 35% smaller. Now I know why I want it so bad.
Horseradish mustard- We bought this at whole foods (it's their brand) and I can't find enough excuses to eat it! I love it. What could possibly be in it that I need? Besides boosting the body's intake of certain vitamins and minerals it also contains small amounts of selenium, magnesium, phosphorus and calcium. The mustard seeds themselves have insignificant amounts of various vitamins and minerals as well. This one may just be a typical vinegar/salt craving.
Pickles and Tahini- This is my substitute for pickles and peanut butter. By no means is this a craving I developed while being pregnant. The combination of pickles and pb has been around since I was a kid and my dad used to make it into sandwiches. I loved it then and still do, but since I don't eat peanut butter I had to find a comparable substitute. Tahini had the right salty alkaline qualities to offset the crisp, cool dill pickle. Sesame seeds are also on some lists for superfoods during pregnancy because they contain high levels of calcium besides their contribution to daily needs of thiamin, phosphorus and copper.
It's funny how I thought I wasn't getting enough calcium.
Lamb- The lamb meatballs we made the other night were amazing as usual and of course go extremely well with the homemade baba ghanouj and tahini I've been eating. It would seem as though I'm on a middle-eastern kick. The lamb is obviously helping with the high amounts of iron a pregnant woman needs to keep up energy levels while growing all that extra blood. I am truly lucky that we have access to such high quality lamb through our CSA with Herondale Farm.
Tomatoes- I have been eating quite a lot of tomatoes lately. I don't know if it is because we have access to so many during this time of year, or if I'm just drawn to their sweetness. I really like the little grape tomatoes I can pop in my mouth like candy. We have also been buying some heirloom tomatoes from farms and some of these are just amazing sliced and eaten as is. The flavor is crazy sometimes, like it has been seasoned. All it takes is a little splash of balsamic or a pinch of salt and I could eat a bowl full of tomato salad. I am definitely missing the luxury of goat or feta or buffalo mozzarella cheese bits though.  :(
Taken from LiveStrong.com:
"Like most vegetables, the tomato is nutrient-rich, supplying your body with essential vitamins and minerals needed for good health. A 1 cup serving of chopped or sliced tomatoes contains 25 mg of vitamin C, 27 mcg of folate, 1,499 IU of vitamin A and 427 mg of potassium. Vitamin C is necessary for the formation of collagen, and the support protein for your skin and ligaments. Folate is a B vitamin necessary for the formation of red blood cells and DNA. Vitamin A supports growth and health of teeth and bones. Potassium is a mineral needed for proper heart function and muscle contractions."

Besides the above foods, I have of course been having cravings of milk and cheese and soft, squishy rolls with onions on them and all the other things I see at the store. I smell all the cheeses on display at Whole Foods and daydream about my favorite sharp cheddar to the point of almost tasting it. I smelled a baguette the other night and was having a really hard time walking away from it. I'm pretty sure I seem like a crazy person... but it is worth it. I smell my husband's sangria, barrels of roasted coffee beans and anything that has an aroma to stop me in my tracks. It's always only the things I can't have. Sometimes I think if I smell it long enough I can recall that smell and imaginary taste later when sitting on the couch imagining my future re-introduction to these foods. It makes my mouth water and I almost start chewing on my own tongue. I decided that as soon as I can eat bread and cheese again I will get myself a baguette and a good hunk of cheese and put slices of the cheese in the baguette and eat it just like I did in France at 16 years old. The way I figure it is, if I breastfeed for a year after my due date I only 560 days until I can have this dream come true. If I breastfeed for 1 1/2 years that makes 742 days. Geez. That's not a bummer....

For lunch today I had leftover spaghetti squash with meat sauce and a little seaweed salad for some greens. This meat sauce is a total comfort food for me. I can't get enough of it! Definitely gonna have a huge stash of this for when the baby comes. Below is a picture of a dinner we had with sausage and organic farm peppers and an heirloom tomato and arugula salad on the side. Also another favorite meal maybe because it is so extremely easy.

Working Out
I finally got off of my lazy ass yesterday and went to the gym again. I haven't been feeling as exhausted during the day as I was before, so now I really have no excuse for not working out.

Yesterdays WOD:
Squat cleans- I did 5 at 65lbs. - 5 at 85 lbs. - 5 at 105 lbs.

10 chin ups (I did ring rows)
15 sec Support hold on the rings

3 rounds (I only completed 2 in the time allowed)

Barbell Complex:
5 – Deadlift
2 – Hang power clean
2 – Front squat
2 – Front rack lunge (alt legs)
2 – Hang power clean
5 – Deadlift

***10 rounds***

-The entire complex must be unbroken. If the bar is dumped at any time, the round must be started over
-increase the weight by 5-10 lbs each round

I did 8 rounds total: 5 rounds at 65 lbs. - 1 at 85 lbs. - 1 at 75 lbs. - 1 at 65 lbs.

We got to see our little guy/girl on Tuesday at a sonogram appointment. I will get into detail in the next post.

Dinner tonight is fish and broccoli. We bought some wild Hake at Costco. It is a mild white fish and comes in a long skinny piece that reminded me of fish and chips.

Breastfeeding

This morning I started off my breakfast with a chocolate, banana, almond butter and coconut shake. Not too shabby, right? This is something I have found gets my digestive system moving a little bit (helps me poop) before I put some solid food in it. I will hopefully be getting some more of the powdered greens (chocolate flavored this time) to add to the mix to make it more effective. A little while after this I had my usual breakfast with eggs, a wilted green, a piece of the best batch of bacon we've gotten from Herondale Farm and a couple of tomatoes because they are sweet and delicious on top of giving me extra vitamin C and other benefits. I have also stopped taking probiotics in the morning to curb the nausea that they seem to cause.

Breastfeeding
I certainly don't want to pass judgement on anyone about their personal choices but I happened to be a pretty opinionated person and this is an attempt at a warning that my following comments may offend those who choose not to breastfeed.
The only two reasons I can come up with that are acceptable for not breast-feeding your child are: 1. if you physically cannot do it (be it a health problem, impossibility to latch, being a male/male couple, etc...) and 2. complete ignorance about it, which is barely acceptable.
Why when you choose to be a mother (hopefully it is a conscious decision) would you not want to give your baby the best start in life that is available to them? First of all, let's just take a look at the difference between breastmilk and formula under a microscope.

Here is another example of how much breastmilk contains in comparison with formula and cow's milk.
What are the benefits of breastfeeding you ask?

Benefits of breastfeeding for the baby
1. A 50% less cases of ear infections for infants EBF (exclusively breastfed) at least 3 - 6 months
2. A 42% less chance of eczema for infants EBF at least 3 months
3. Babies have 64% less vomiting and diarrhea with any breastfeeding vs. none
4. A 72% less rate of lower respiratory tract infections/like pneumonia, bronchiolitis and
    hospitalization with EBF at least 4 months
5. Asthma is less 40% for children who were breastfed at least 3months
6. Obesity is less 4-24%
7. Type 1 Diabetes is less 19-27% for infants breastfed at least 3months
8. Type 2 Diabetes is less 39% with any breastfeeding vs. none
9. Cancer: ALL less 19% with breastfeeding at least 6 months; AML less 15% with breastfeeding
    at least 6 months (these are two kinds of leukemia’s that affect children)
10. SIDS less 36% with any breastfeeding vs. none

Benefits of breastfeeding for the mother
1. Type 2 Diabetes is less 4-12% for each year of breastfeeding for women without a
    history of gestational Diabetes
2. Pre-menopausal breast cancer less 4.3-28% for each year of breastfeeding
3. Ovarian cancer less 21% for any vs. no breastfeeding and evidence for dose response (i.e.
    greater protection with more breastfeeding)
4. Post-partum depression occurs less for short breastfeeding moms vs. no breastfeeding

Those are just the more scientific facts. Let's talk about all the other things:

-A woman's body will return to pre-pregnancy shape much faster than a non-breastfeeding mother because a feeding mother burns a ton of extra calories as well as she is producing a hormone while doing it that causes her uterus to shrink back to normal size much faster.

-It's free! How can you argue with that? It costs nothing but what you feed yourself and it's always there. You never have to mix up formula, warm a bottle and test it before feeding your baby at 3 am. Plus you will have less bottles to clean.

-Breastfeeding provides your baby with the perfect balance of fat, protein, vitamins and provides preparation of the digestive system for future feeding. You cannot simulate this mix with anything else because it is alive with white protective bloodcells.

-You will have better bonding with your baby and more time to do it. This is preventative of postpartum depression.

-Your baby will be smarter! Not just because of the nutrients you are providing but also because of the time you are spending with your newborn.
-Your baby will most likely sleep better at night as your milk supplies him/her with melatonin during those evening feeding sessions.

Here are two great sources of in depth information on the subject from Web MD and the University of Rochester Medical Center.

Here is a very important read about why a mother may have trouble with breastfeeding because of her baby's tongue. This is an unfortunate situation to find yourself in and thankfully this very smart mother did all of the research for us. You can bet that my husband got his tongue checked by me after reading this and my baby can expect the same thing when it comes out.

For lunch I ate leftover lamb meatballs with homemade baba ghanouj, horseradish mustard, red onion and pickles on top of arugula. Sounds like a weird combo, but it was delicious!

For dinner, we met some friends at Joe's Crab Shack. My sister-in-law told me about their buckets of shrimp and crab and I'd been thinking about it ever since. How could I not try that? Well, the place is a little hokey but the food was good and it was a fun experience. I think that the specific bucket I ordered didn't have enough seasoning on it, as I was trying to be super-primal. Also, the lobster wasn't as worth the work as the crab. Next time I will order differently, but I would do it again.

Food Aversions, Constipation and Midwives

It's been a couple of days since I've had greens for breakfast. This is not just because I ran out of spinach, but also because I don't feel I can stomach kale lately. We bought some from a farmer's market yesterday and after reading that it is only bitter when it is going bad, I tried the fresh bunch with today's breakfast and it was fine.

Food Aversions
When I think of greens, I don't think of the picture on the left, I think of the wilted slimy hot mess they will become in order for me to eat them. This picture even makes my stomach turn a little. This has been my problem since my first bout with nausea weeks ago. Things that are bitter turn me off and make me lose my appetite altogether. Salad with a little too much vinegar in the dressing, the fridge full of leaves my husband insists I eat and even the thought of the steak-burgers I got in the mail make me want to go upstairs and sleep through dinner time. Last night I knew I had to get some more greens in my body since it had been days without more than a caesar salad to balance out my nutritional needs. I decided that maybe I could eat kale if I made a soup with the canned organic butternut squash we had in the cupboard. My thinking was that the thick and somewhat creamy sweet squash broth would drown out the bitterness. It didn't turn out the way I expected, but it was damn good. I used leftover italian sausage, red onion, homemade beef broth, butternut squash and some leftover pizza sauce to make a very meaty italian soup. It is quite possible that having this soup with greens in it helped me with my latest constipation problem.

Constipation
This article helpfully discusses why it is that pregnant women get constipated. I was using the greens that I added to my smoothies to help me regulate my system, however these are expensive and not always around. They contained psyllium husk, which is the main ingredient in most fiber supplements. This morning I woke up with my back a little sore and have been feeling full and bloated lately. I thought something's got to give today or I will be in worse shape tomorrow. Luckily, I had some relief this morning maybe from the kale I got down last night or the bowl of fruit salad I made for dessert. It really goes to show you how big of a part fruits and veggies play in your diet.
Another thing I discovered is coconut water. One morning I was having the same issue and decided that I would drink a coconut water first thing on an empty stomach. This proved to be a good move. As I researched a little today, I was able to confirm that coconut water has natural laxative effects. My assumption is that when used on an empty stomach, your body is more easily able to absorb it and not only cause quick hydration (needed for regularity) but have a more efficient laxative result.
One other helpful thing during constipation is exercise. This can be a catch 22 as nobody really feels like moving around too much when they feel "full of shit" so to speak.

Midwives
We met with our first midwife on Friday afternoon and a second one on Thursday. We could continue the interview process and meet with many more, but since we had such great experiences with both of them, we can probably just make a decision at this point. One thing we did before meeting was make sure to have a list of questions. Here is our list based on some of the suggestions made in the homebirth forum I was reading in an earlier post:

-What will we need as far as pool rental, birthing stool and birthing kits go?
-Is there a back up plan if the midwife does not arrive in time?
-is there a problem if the pregnancy goes past the due date?
-How often do their clients tear and what they did to prevent tearing?
-What about harvesting cord blood?
-What doctors do they recommend or work with?
-What insurance do they take, if any? How much will this cost us?
-What is their experience and background?

-How often does a client need to transfer to a hospital?

We were told by both that they have specific doctors they like to work with and would have a list of recommended doulas if we decide to get one. We probably will based on the fact that both really seemed to be in favor of it. Both were willing to travel to where we live, which is 45 minutes away. They also had the same reaction to my question of them not arriving in time. I got a laugh and the response that I was a very lucky woman if this were to happen because that would be record breaking labor time. I really felt comfortable with both women and they were completely open to our lifestyle. I was told that my nutrition and overall state of health would play a factor in whether or not I would have tearing and how much. Insurance will cover most of it except for a doula and possibly the pool rental fee. As far as harvesting cord blood (something for a future post), one of the midwives made us feel like it would be no big deal for her to take care of it and the other suggested we have someone else there to handle it. This was pretty much the only difference between the two of them besides age, location, years of experience and one of them being a certified nurse. Despite the fact that she is not currently a certified nurse (but will be by the time we deliver), we decided (or my husband decided) on the midwife who will handle the cord blood. After all, you do want everything to be taken care of by the people you are hiring right? I think I liked her because she told me I was healthy and seemed to be doing everything right. It certainly doesn't hurt to be flattered and have your own thoughts confirmed. It also sounds a little funny, but I liked that she gave me a hug when I left her office. I found this to be a very comforting gesture from someone who will have a major part in our family for this monumental event and who will (pardon me) be seeing an awful lot of my vagina.

Food and A Couple of Things

Breakfast has been pretty much the same as always: 2 eggs, some bacon, some wilted greens, water and vitamins. I did have someone suggest that I take my vitamins later in the day because of the slight nausea I was feeling. I actually ended up taking them at lunch and realized that perhaps dinner would be better. But, of all the vitamins I take, the probiotic seems to be the culprit in upsetting my stomach. We might have to try another brand as my husband is adamant that I take them with every meal.
We've had a couple of fun meals in the last few days.

On Wednesday night we went to Peter Luger Steakhouse to celebrate our 1 year anniversary. We had the most amazing (non-pastured) bacon pictured above, followed by a 36 oz steak for two being polished off in the photo below. I did feel guilty eating grain-fed beef and non-pastured bacon. It tasted amazing as is expected of this famous place. 

This breakfast includes a little salmon patty from the batch of homemade salmon burgers we made on Thursday night.

I made a batch of homemade baba ghanouj by roasting an organic eggplant and blending it in the food processor with some seasoning. This is an easy dip for veggies and should be a constant staple in our fridge.

Saturday afternoon I had a hankering for baking and needed to eat lunch, so I decided to play around with a recipe for pizza dough. I also really just wanted something bready with olive oil on it. I was pretty pleased with the way this turned out, so I will make it again tomorrow for my husband's birthday. In the version below, I did not have any tomato sauce so I blended some basil, spinach, roasted garlic, olive oil, splash of lemon and a little sea salt in the bullet to make a type of pesto sauce. To the top of this I added sliced tomato, red onion and portobello mushroom slices. I did not have any meat handy unfortunately so I followed up the four pieces with a leftover salmon burger. Big mistake. I've been eating too much lately and this was one of those times.

Last night we made orange chicken and wilted bok choy. This was also a whim project and came out pretty tasty but was a big difference from the inspiration dish with it's slimy coated pieces of chicken (gross but yummy). 

I followed this meal up with an amazing fruit salad that had pieces of watermelon, pluot, blueberries and golden raisins, covered with a mixture of homemade peach preserves and a splash of coconut milk. I also added a lite dusting of stevia to make sure it was super sweet. It was pretty damned satisfying. 

A Couple of Things
1. Mosquitos seriously bug. It has been that time of year for a while and I feel like I am walking bait. I don't know if it's because I am growing blood or because I smell different or both. I really feel like mosquitos favor me a hell of alot more than everyone else especially because they never used to be that interested in me. According to this article it is true that pregnant women attract more of these blood-suckers. However, it is not proven and they can only make guesses about why it seems true. While looking for answers I was also coming across articles about west nile virus and malaria. Great. I think I will definitely be purchasing a clip on mosquito repellant or start applying some oils of naturally repelling plants. I do have Dr. Bronner's eucalyptus oil soap. It might not hurt to start using this as a bodywash or just dabbing a tiny bit on the backs of my knees, ankles and inside of the elbow (just figuring these places give off more heat and will cover my legs which get bit the most). We took our dogs to a dog beach the other day and literally walked a 100 yard mosquito gauntlet. My legs look like a braille map of pink constellations.
2. Constipation is a wonderful part of pregnancy. Yes, that is sarcasm and yes, I'm talking about poop... or lack thereof. I have had this problem starting with the grain-fed steak dinner. It is suspect and probably not a huge surprise that changing the quality of my food would cause such trouble. I am not having a meal like this (a kind of quality "cheat") for a while because of how I feel now. It's really been a frustrating last couple of days as I continue to put food in and nothing comes out. I did have my little container of greens that contained psyllium husk and seemed to help with the situation, but we ran out. Not to mention that most of the time if you are not regular to begin with the psyllium tends to add to the problem and just cause bloating. Granted, I did eat at Fette Sau today and had even more amazing bacon than the piece I already showed you. But this is it for low quality meat. No more. Hopefully I will get back on track and be regular again. I apologize for this information, but a person just doesn't feel so hot when they are stuffed up with waste and it really goes to show that what you eat can have a big difference on how your system operates.
3. Symptoms like the faint nausea can possibly be diverted with moving around the time in which I take my vitamins as discussed earlier.
Now, I don't know if this is a pregnancy thing or what, but the other night I had a nose-bleed. Of course my reaction, to be a little dramatic, was to yell "I'm anemic!" I really haven't had a bloody nose in a long time. The last time was at 10,000 ft above sea-level in a super dry climate. It's pretty darn humid where I am now and I remain a little baffled. So, let's just blame it on pregnancy.
Another thing I've got going on is constant burping. My husband yells at me every time I do it, as if I can control it. You know what I say? Tough shit.
This is something that seems to be just recently happening and could certainly be caused by what I'm eating. At first I thought it was happening because of the shredded yam I used in our salmon patties, but I was going again pretty good today and had no salmon at all. It could be the fish oil, although I'm not getting any fishy flavor coming up. It just seems I am full of gas and it's coming out the more controllable end (for now). It's possible my body is just having trouble accommodating the food that continues to go in and not come out.
4. Overeating was bound to happen at some point and having a kitchen stocked with fun stuff to play with doesn't seem to help. The first step is admitting it, right? Checking out my thigh-size in the mirror this morning was checking back into reality for a second. I realize this past week has gotten out of control, but now I know what I have to do to get back on track. I will not overstuff myself. I will be consistent with my workouts again (I worked out on Wednesday, Friday and plan to get in on Sunday).  My usual every-other-day system is back in effect. I will stop eating poor quality foods and cut down on the fruit. Hopefully I can still weigh in at 157 lbs at my Aug. 27th doctors appointment.

Morning Sickness? Working Out and Ice Cream

I am back on the Cholula and trying a different flavor too! The bottom half of the eggs are covered with  the chili garlic flavor. It's good. It's not what I expected and you definitely have to be in the mood for garlic first thing in the morning, otherwise it's probably amazing on tacos. My husband is stoked on it, which makes me happy since I am obsessed with the original. 

Morning Sickness?

Friday morning at about 4 am I woke up to pee and felt nauseous. I tried to ignore it and went back to sleep however, when I woke up later that morning I still felt it. It wasn't an urgent puking feeling but the feeling before that tells you it might get that bad. I started off with a little water before getting up and going downstairs. The first think I did was eat a banana. The sugar/starch base seemed to mellow the queesiness enough for me to make my usual breakfast and even continue with my Cholula covered eggs. The nausea continued throughout the day as a distant warning but never got worse than that. Despite the fact that it made me not want to eat, I did it anyway. Someone once said I love to eat and well, who doesn't? Every time I ate something the feeling went away for a little while. 

Why was I feeling this way? My thought was that it was too late for morning sickness to start as I am already into my 9th week. So, I started thinking that maybe it was food poisoning or that maybe I swallowed too much chlorine during my body-fat test (something we did at the gym involving submerging yourself entirely in a small pool by letting out all of your air... during which I'm pretty sure some of the water went up my nose because I was tasting chlorine for the rest of the night... Ick!). Just thinking about it makes me nauseous. I don't know what was happening here but luckily the next morning it was gone and all I had was a memory of the feeling. By this, I mean that if I thought about it hard enough I could bring the whole nausea back again. Maybe morning sickness is more of a mental thing and if you just try to ignore it and move along your day as you normally would, you could suffer from it less. Wouldn't that be nice...

For lunch I had a salmon burger on some cut organic pea shoots with tomato, big mac sauce, mustard and relish. Today's lunch was my second day having tuna salad, which seems to taste realllllly good to me lately. It all started when I came home on Saturday and while walking up the stairs to my apartment I kept smelling tuna salad on toasted bread. I could actually smell the toasted bread which was really the most enticing part. I ate a ton of tuna salad as a child and at some point decided I was over it. When I got older, I realized I could put more in it than just the mayo and relish I grew up with. So, I got fancy with it and used homemade mayo (equal parts extra light tasting evoo and an egg), onion and garlic powder, fresh organic dill, salt and a splash of white vinegar. To the mixed liquids and tuna I added chopped red onion and some pickle relish. Today I just poured the sauce over the tuna and two small wedges of iceberg lettuce and added some grape tomato slices. It was so good I could make it again right now but I'm waiting for dinner.

Working Out

Friday I did half of Angie instead of the full workout, as this was my first day back after vacation and I was still faintly nauseous.

So, my workout looked like:

50 pullups

50 pushups 

50 situps

50 air squats

my time: 21 minutes and 25 seconds

I went really slow and took my time obviously.

Ice Cream

We bought this coconut ice cream at Whole Foods on Thursday and it was gone by Saturday night. I made it perfectly clear that if there was ever to be a crisis-quencher during the future of this pregnancy, this is the motherlode. This is absolutely without question the best mint and chip ice-cream that a non-dairy, sugar-free eating person could dream of. I dare not say that it wipes out all dairy competition because it has been so long since I have had any. When I am eating this, I don't care about all the other possibilities. Mint chip has been my favorite flavor for a while and we've tried to whip up our own batches with coconut milk and stevia, but I think I can relinquish that trouble to the experts. My husband said I can't eat it all the time because it's ingredient list is not just as simple as coconut milk, stevia, peppermint extract and dark chocolate. Okay, that's fine... but one day I may be moaning my head off for it and I will not be refused. I will save my battle for then.

Holy balls... they make butter-pecan too...... I'm trying that next!

For Dinner we are having chili-fries (my favorite). We made this on Saturday night and had leftovers to eat tonight. How can you not eat these? They are sweet potato fries, but the sweetness is that much better with hot meaty chili on top! My husband made this batch and he must at this point realize that he is supposed to chop the onions a little better (per MY recipe)... I hope.